Acqua Supper Club,50,Prince Edward Island Crescent,Toronto,Ontario,Canada
Thu, Jan 22
09:20 AM
Future,570,Queen Street West,Toronto,Ontario,Canada
Thu, Jan 22
09:20 AM
ORIA NIGHTCLUB,220 KING ST W,Toronto,Ontario,Canada
Thu, Jan 22
09:20 AM
Acqua Supper Club,50,Prince Edward Island Crescent,Toronto,Ontario,Canada
Thu, Jan 22
09:20 AM
Miss Ivy,502,Queen Street West,Toronto,Ontario,Canada
Thu, Jan 22
09:20 AM
Miss Ivy,502,Queen Street West,Toronto,Ontario,Canada
Thu, Jan 22
09:20 AM
Miss Ivy,502,Queen Street West,Toronto,Ontario,Canada
Thu, Jan 22
09:20 AM
ORIA NIGHTCLUB,220 KING ST W,Toronto,Ontario,Canada
Thu, Jan 22
09:20 AM
Miss Ivy,502,Queen Street West,Toronto,Ontario,Canada
Thu, Jan 22
09:20 AM
Join us inside ORIA AFTER DARK nightclub in the heart of downtown Toronto for a New Years Eve 2026 Celebration. Music will be provided by JOHN J X HOSTED BY MC CRAZY CHRIS BAR IS OPEN TILL 3AM
NYE 2026 will feature the best in TOP 40 X Hip Hop x R&Bx Reggae X Soca X Afrobeats All Night Long Bringing You Into The New Year, In An Upscale Downtown Nightclub Venue
NYE 2026 The NEW YEARS GALA Inside ORIA AFTER DARK A Unique factory boutique Nightclub. Heralded new design elements include an upgraded high fidelity sound and LED lighting and a custom DJ booth center club made out of reflective laminate tiles, allowing revelers to experience the show from any vantage point in the room. Don't miss the countdown to 2026 inside ORIA AFTER DARK nightclub.
DINNER AND DANCE PRIX FIX $125 PER PERSON SEATING FROM 8PM TO 10PM
First Course: Salad
• Winter Greens Salad — A medley of local greens, roasted beets, candied pecans, and creamy goat cheese, tossed in a maple-balsamic vinaigrette. • Served individuallySecond Course: Pasta
• Handmade Ricotta Ravioli — Pillowy ravioli filled with fresh ricotta, served with a butter-sage sauce and a sprinkle of toasted pine nuts. • Served individuallyThird Course: Braised Meat & Fish
• Braised Alberta Beef Short Ribs — Slow-cooked in red wine and aromatic herbs, served with mashed parsnips and glazed root vegetables. • Pan-Seared Atlantic Salmon — Presented with a lemon-dill beurre blanc, fingerling potatoes, and wilted spinach. • Served individuallyFourth Course: Dessert
• Classic Tiramisu — Espresso-soaked ladyfingers layered with silky mascarpone cream, finished with a dusting of cocoa. • Served individuallyMust Be 19+ To Attend BLACK AND WHITE ENCOURGED NOT MANDATORY
FOR VIP /BOTTLE SERVICE INFO PLEASE CALL 416 564 0639
#RESOLUTION2026BLACKANDWHITENYEGALLA
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Refund Policy: No refund at anytime